My Coconut Oil Love
*Photo Credit: KSHAMICA MD BLOG
One of the most frequent questions that I am asked is why I use coconut oil in my baked goods and what the benefits are. Well, I am a BIG fan of the stuff, so I want to break it down for you.
Posted on October 28, 2013 by LindsayTarquinio · 2 comments Read More
Butternut with Serranos and Sausage
I know I throw the word favorite around a lot. But, in this case, it totally applies. Butternut squash is my favorite fall food. I love pumpkin and apples, acorn and spaghetti squash, but butternut has my heart. Its sweet, its light and not too starchy, its beautiful, and it tastes so darn good when prepared in so many different ways.
Posted on October 15, 2013 by LindsayTarquinio · 0 comments Read More
A Guide to Napa Valley
A few months ago, Gavin and I got to visit one of our favorite places in the country. Northern California. There is something about it that just brings such joy! Maybe its the INCREDIBLE produce or the sweet small towns and local vibes- every time I go, it leaves me wanting more! While on our trip this time, we planned to spend a few nights in the Napa Valley area. While we have spent time there before, we wanted to see and do a few new things- and I knew exactly who to go to for travel advice.
Posted on October 12, 2013 by LindsayTarquinio · 0 comments Read More
Gluten Free Almond Thumbprint Cookies
A friend of mine has a stellar cookie business in Australia. She makes this nutty, crunchy, chewy almond cookies that you really crave when its gone. Inspired by her yummy creation, I started playing around with similar ingredients and came up with these little bite sized treats.
Posted on October 9, 2013 by LindsayTarquinio · 0 comments Read More